Let us introduce you to our flagship wine, Good News Red. It was born of hot Spanish summers, crisp pages, and blood red citrus. After studying abroad in Spain for a semester, I fell in love with Sangrias. While typical Sangrias consist of a nice dry red wine infused with tons of fresh fruit (heavy on the citrus), Kraig took his creative spin on the popular wine. He sweetened it up, added some Midwest flavor and created a masterpiece. Concord grapes, strawberries, raspberries and citrus sweetened to perfection. Good News Red has won Double Gold Medals at the Missouri Governor's Cup in 2012 and 2014 as well as Best in Class Sweet Red. It also won a Silver Medal at the Finger Lakes International Wine Competition in 2016. It continues to be one of our best sellers and we hope you have the chance to enjoy a bottle!
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